Build a printable menu in minutes, not hours.

What it does
MenuCraft turns a list of menu items into a print-ready PDF in about 5 minutes. Operator types in items, prices, and short descriptions; picks a layout; outputs a designed menu ready for the print shop or in-house printer.
Most operators don't update menus often enough because the friction is high — designer back-and-forth, file formats that don't match the printer's specs, weekend-only revisions that cost $300 each. MenuCraft drops the friction to where a Wednesday special goes onto a printed menu the same day, not three weeks later.
The app handles full menu rebuilds (rebrand or seasonal turn) and quick updates (change one item, reprint). Outputs are scaled to standard menu paper sizes — letter, half-letter, legal — and resolved at print-quality DPI for offset or in-house laser printing.
Type or paste your menu items. Pick layout. Output PDF. Done.
Letter (8.5×11), half-letter, legal, and tabloid layouts. Bleed margins handled correctly for the print shop.
Change one item or one price; the whole menu re-renders in seconds. No DTP-software roundtrip.
Lunch, dinner, brunch, happy hour, banquet — store them all, reprint any one independently.
Mark items as time-limited (lunch only, Saturday only, seasonal); the app handles which items appear on which printed menu.
Output goes to the iPhone's print dialog or saves to Files for emailing to the print shop.
Wednesday morning, owner adds a Saturday-night special. New menu insert prints by Wednesday afternoon. Server briefing happens with the actual printed menu in hand.
Every quarter the menu rebuilds — 30+ items rotated, prices updated, photography refreshed. The app handles the typesetting in an afternoon instead of a 3-week designer cycle.
Take the dining-room menu, strip the items that don't travel, output a catering-only menu PDF in 10 minutes.
MenuCraft is published by ALSTIG INC, founded by Ben Mouton — a 14-year independent restaurant operator. Every app on the ALSTIG stack came from a problem hit during the run — the originals proven in service at Mouton's Bistro & Bar in Cedar Park, TX, which Ben ran for fourteen years before selling in 2026. Free to start. No platform contracts.
Read the operator-direct articles → Browse the operations glossary →